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If you need help ordering online due to a disability, please contact your Hungry Howie’s store for assistance. Additional toppings, delivery and tax extra. All stores are independently owned and operated. Mix & Match: Additional charges may apply for Howie Wings® and Stuffed, 3 Cheeser or Deep Dish 3 Cheeser Howie Bread®. We offer gluten-free friendly menus however, our kitchen is not completely gluten-free.Pepperoni Duo: PRICES AND PARTICIPATION MAY VARY. Additional charges may apply for Stuffed Crust or Deep Dish. While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). Please inform your server of any food allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Twice baked potato cake, roasted garlic butter and steamed broccoli Sticky rice, stir-fried vegetables and pineapple ginger sauce Mushrooms, tomatoes, spinach, poblano peppers and roasted red pepper cream sauceīeer battered fish served with diner slaw, sweet pickle remoulade, French fries Wild rice salad, portabella mushroom, almonds, roasted vegetables, chipotle hummus, warm pita bread Skillet beans, pecans, honey, buttermilk mashed potatoes, pan gravy Rosemary ham, cheddar cheese, tomato, with breakfast potatoes, buttermilk toast, fresh strawberries Turkey, rosemary ham, crispy bacon, cheddar, lettuce, tomato, mayo FAMOUS LARGE PLATES Shaved prime rib, melted white cheddar cheese, sautéed mushrooms, onions and peppers on a fresh hoagieīeer battered fish, cheddar, pickle, LTO with a sweet pickle tartarĬrispy chicken breast, marinara, salami, and mozzarella, with shredded iceberg, red onion, tomato, banana peppers, and Italian dressing House made pulled corned beef, swiss cheese, sauerkraut, 1000 Island on marble rye Choice of cheddar, swiss, bleu cheese or no cheese if you pleaseįried egg, scallions, tomato and dijonaise on country white toast Our old fashioned griddled cheeseburger* with LTO, pickles, mayo on a sesame seed bun. Served with choice of fresh fruit, diner slaw, cottage cheese, very wild rice salad or French fries Pan-seared chicken breast, chive mashed potatoes, sautéed spinach, roasted red peppers, caramelized mushrooms and onions, lemon chicken jus DINER SANDWICHES Our classic caesar with parmesan cheese and garlic croutons.Ĭrisp greens tossed with blue cheese dressing, grape tomatoes, bacon, red onion, marble rye croutons and more blue cheese crumblesĬrisp bacon, cheddar cheese, candied pecans, red onion, grape tomatoes and sherry mustard vinaigretteĬrisp tortillas, BBQ chicken, pepper jack cheese, tomatoes, corn, red onions and creamy cilantro ranch dressingĬrispy chicken served with our classic caesar, parmesan cheese and garlic croutonsįeta cheese, grape tomatoes, cucumbers, red onions, Kalamata olives, peperoncini, and a balsamic vinaigretteīlackened salmon, mixed greens tossed with blue cheese dressing, grape tomatoes, bacon, red onion, marble rye croutons and more blue cheese crumbles FAVORITE LUNCH PLATESīuttermilk-chive mashed potatoes, wild mushrooms, broccoli, chili onion rings and BBQ gravyĬheddar-chipotle mashed potatoes, candied pecans, spinach, shallots, and an apple cider glazeĬrispy fried chicken, garlic buttered noodles, roasted tomato cream sauce With grape tomatoes, carrots, red onion, garlic croutons and cheddar cheese tossed in our house vinaigretteĬrisp bacon, grape tomatoes, red onion and bleu cheese dressingįeta cheese, grape tomatoes, cucumbers, red onions, Kalamata olives, pepperoncini, and a balsamic vinaigrette Steak and Black Bean Chili FRESH SALADS.Half of a house made chicken salad sandwich, your choice of a cup of soup and a diner salad
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Steak & Black Bean Chili Cup $6.29 | Bowl $7.29 LUNCH COMBOSĬhoose your diner salad and add a cup of soup Roasted Creole Tomato Cup $6.29 | Bowl $7.29 One pound, celery sticks, blue cheese MADE FROM SCRATCH BOWLS
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Zesty Italian tomato sauce, mozzarella cheeseĬrispy fried, tossed with red peppers, snap peas, carrots, broccoli, scallions, and sesame seeds “a Cap City original,” blue cheese, chives, and Alfredo sauce
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Hand squeezed lemonade, freshly brewed tea, peach purée GREAT STARTERS Muddled basil, hand-squeezed lemonade, strawberry purée Slow steeped daily for a rich, smooth flavor Back to All Menus LUNCH FEATURED BEVERAGES